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X-WR-CALNAME:Hamilton Hospitality STL
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UID:MEC-8cad7770bea867c44a6cd63bae19903d@hamiltonhospitality.net
DTSTART;TZID=America/Chicago:20241002T180000
DTEND;TZID=America/Chicago:20241002T193000
DTSTAMP:20240905T211239Z
CREATED:20240905
LAST-MODIFIED:20240905
PRIORITY:5
SEQUENCE:3
TRANSP:OPAQUE
SUMMARY:Worldwide Wine and Food Exploration Tasting
DESCRIPTION:\nTake your tastebuds on a worldwide culinary exploration through wine and food… all from the comforts of Winnie’s Wine Bar!\nBoard your “flight” with our wine stewardess, Ramona Marten from Classique Wines, as we jet set around the world, pitstopping at unique places to taste some very intriguing and unusual wines.\nNot only will she entertain us with the tales behind the wines, but our executive chef has expertly paired some small bites with regional flavors to perfectly compliment these interesting finds.\n1st course\nAustria\n2023 Pannonica Blanc\nBurgenland, Austria\nTarte flambe- crème fraiche, gruyere, grilled onions &amp; bacon\n \n2nd course\nFrance\n2021 Jean Sambardier La Chapelle Vieilles Vignes\nBeaujolais Villages, France\nDuck confit, brie &amp; black cherry reduction on crostini\n \n3rd course\nUruguay\n2020 Bodega Bouza Tannat\nCanelones, Uruguay\nBraised short ribs w/ parmesan crisp\n&amp; blackberry-bourbon bbq sauce\n \n4th course\nAustralia\n2021 Tait the Ballbuster Shiraz\nBarossa Valley, Australia\nDark chocolate dipped fig, gorgonzola &amp; pistachios\nNow boarding….\n$60 per person plus tax\n \n*Wine ordered that day will be available for pick-up on\nThursday, October 10th, 2024\n**We reserve the right to substitute unavailable wines with comparable bottles due to supplier issues beyond our control\n
URL:https://ezregister.com/events/40821/
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