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Bordeaux & Beef Three Course Dinner

October 2 @ 5:00 pm - 9:00 pm

|Recurring Event (See all)

An event every day that begins at 5:00 pm, repeating until October 10, 2021

Please call 314-241-8989 for dinner reservations.

 

1st course

blueberry & honeycomb salad

hamilton farms spring mix, goat cheese,

toasted almonds & toasted pine nut vinaigrette

 

2nd course

beef tartar

cured egg yolk, capers, red onions, dijon mustard

& house-made crackers

 

3rd course

chateaubriand en’croute

roasted garlic mashed potatoes, asparagus

& brandy-peppercorn sauce

 

Three-Course Dinner $52.99 plus tax & gratuity

90pt.+ Bordeaux Pairing  $24.99

Details

Date:
October 2
Time:
5:00 pm - 9:00 pm
Event Category:
Event Tags:
,
Website:
hamiltonhospitality.net

Venue

2017 Chouteau Ave, St. Louis, MO 63103, USA
2017 Chouteau Ave United States