This March we are bringing the seaside to you. Join us each Thursday as we focus on the most popular crustaceans the sea has to offer. Get ready to roll up your sleeves and enjoy!

All you can eat buffet dinner

Menu

Crawfish, Shrimp, Andouille, Corn on the Cob, Parsley Potatoes, Mixed Green Salad & 1 Complimentary Paul’s Pils Draft

34.99 per person plus tax & gratuity

Reservations are required ~ please call 314-241-8989