Five Course Chef’s Tasting Menu Featuring A Rare Portfolio of 90+ Rated Paolo Scavino Barolo’s

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Five Course Chef’s Tasting Menu Featuring A Rare Portfolio of 90+ Rated Paolo Scavino Barolo’s

January 27 @ 5:30 pm - 7:30 pm

Five Course Chef’s Tasting Menu
Featuring A Rare Portfolio of
90+ Rated
Paolo Scavino Barolo’s

First Course
Lamb Meatballs
smoked tomato chutney, pesto & angel hair pasta
Paolo Scavino 2016 (95pts)

Second Course
House-Made Salsiccia & Lentil Soup

parmesan crisp
Prapo 2015 (96pts)

Third Course
Chilean Seabass

butternut squash puree, grilled raddichio,
balsamic reduction & pepitas

Bricco Amrogio 2015 (97pts)

 

Fourth Course
Prosciutto Wrapped Filet

 potato-zucchini gratin, fig demi reduction  
Bric Del Fiasc 2015 (96pts)

Fifth Course
Espresso Mousse

biscotti

$169 per person plus tax & gratuity

Reservations are required, as space is limited.

Please call 314-241-2333

$169 per person plus tax & gratuity
Reservations are required, as space is limited.
Please call 314-241-2333
2101 Chouteau Avenue

Details

Date:
January 27
Time:
5:30 pm - 7:30 pm
Event Category:
Event Tags:
, ,
Website:
hamiltonhospitality.net

Venue

Hamilton’s Urban Steakhouse & Bourbon Bar
2101 Chouteau Ave
Saint Louis, MO 63103
Phone:
314-241-2333
Website:
https://www.hamiltonsteak.com/