Our chefs have created a perfect blend of savory & sweet fondues to share over a bottle

of wine, glass of beer or a craft cocktail.

Cheese ~Bubbling gruyere cheese with wine, garlic & kirsch

Served with crusty cubes of French bread

Chocolate ~ Rich dark chocolate slowly melted until smooth as silk

Served with tender cubes of cake

Reservations are encouraged, please call 314-241-8989