Join Bob Colosimo, our very own chef turned beekeeper for a
multi-course dinner showcasing Bob’s honey touched dishes
made from bees raised right here in Lafayette Square.
It will be a night to remember and you’ll be buzzing with warmth
and excitement over great food, drink and stories.
Taste of Spring Honey & Summer Honey
Double Corn Fritters
Garlic, Ginger & Honey Marinated Flat Iron Steak
honey compound butter, Israeli cous cous & honey almonds
w/ sauté of Hamilton farm greens
Caramelized Honey & Coconut Tart
Three Course Dinner 41.99 plus tax & gratuity
Two Course Wine Pairing (optional) additional 12.99 plus tax & gratuity
Featured Cocktail (optional) additional 10 plus tax & gratuity
Limited space available, reservations are required.