Join Bob Colosimo, our very own chef turned beekeeper for a
multi-course dinner showcasing Bob’s honey touched dishes
made from bees raised right here in Lafayette Square.
It will be a night to remember and you’ll be buzzing with warmth
and excitement over great food, drink and stories.
Taste of Spring Honey & Summer Honey
First Course
Goat Cheese & Honey Tart
Second Course
Honey Glazed Swordfish
lemon-rosemary orzo, roasted butternut squash &
chile-honey vinaigrette
Third Course
Honey Buttermilk Pie
Three Course Dinner 41.99 plus tax & gratuity
Two Course Wine Pairing (optional) additional 12.99 plus tax & gratuity
Featured Cocktail (optional) additional 10 plus tax & gratuity
Limited space available, reservations are required.
Call 314-241-9999