Vin de Set French Chef Trio

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Vin de Set French Chef Trio

November 5 @ 5:00 pm - 8:00 pm

Celebrating chefs with trios inspired by their influence in the culinary world.

November is here and the Vin de Set team is celebrating culinary arts.


We focus on creating new & exciting dishes, kitchen perfection & food & wine you’ll love. Our chefs have learned from some of the best.

Celebrate with us these chef inspired dishes.


Thursday, November 5th ~  Paul Bocuse


First Course

Seared Foie Gras

crispy potato, blackberry, passion fruit sauce & brioche toast


Second Course

Roasted Chicken

wild rice, haricot vert, cauliflower & truffle mushroom crème


Third Course

Dover Sole

potato scales, citrus buerre blanc & veal sauce


3 Course Dinner 42.99     Additional Wine Pairing 12.99

Reservations Recommended 314-241-8989


November 5
5:00 pm - 8:00 pm
Event Category:


Vin de Set
2017 Chouteau Ave.
St. Louis, MO 63103 United States