First Course Strawberry Fields Salad mixed greens, strawberries, mandarin oranges, almonds, feta & honey balsamic vinaigrette Brewers Test Kitchen- Pineapple Ginger Sour 5.0% ABV   Second Course – Half Pizza Pulled Piggy house bbq sauce, pulled pork, caramelized onion, slaw & gruyere Left Hand India Pale Ale (IPA) 6.6% ABV   Third Course –...